Agarwood is not one tree from one place. It comes from two genera, Aquilaria and Gyrinops, grown across at least seven countries, and each origin carries its own character and reputation in the trade. This hub covers the species behind agarwood and the regions that shape how it is bought, sold and valued.
Read the species guide before any regional profile, then the two origins buyers ask about most.

The foundational guide to the two genera behind every piece of agarwood in the trade. How Aquilaria and Gyrinops differ in growth rate, natural range and resin character, and why that distinction matters before you read a single regional profile.
Read the full guide →What sets Vietnamese agarwood apart in the trade, the distinction between standard trầm hương and the rare kỳ nam, and what serious buyers are actually paying for.
Read →Widely reported as the largest agarwood exporter. How quality and species vary across its main producing islands, and what that means for buyers comparing origin labels.
Read →Historic, established and emerging sources, from mainland Southeast Asia to New Guinea.

Once among the most prized origins in the historic trade, now sourced mostly from plantation stock. What its reputation was built on, and what supply looks like today.
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Assam's long-running agarwood industry, the Aquilaria malaccensis trees behind it, and how the region fits into Ayurvedic use and the modern export trade.
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Highland forest stock and how Laos fits into the wider Southeast Asian supply picture.
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Peninsular Malaysia, Sabah and Sarawak, and how each region's supply differs.
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An emerging, underreported Gyrinops source and what is actually known about it so far.
Read →For buyers weighing more than one origin.
The essentials behind every regional profile in this hub.
Origin is only half the picture. Grading, resin testing and spotting fakes come next.